Squash Puppies

6 ingredients
4 steps

Ingredients

  • 1 c. cooked yellow squash, drained and mashed
  • 1/2 c. self-rising flour
  • 1 medium onion, chopped
  • 1/2 c. corn meal
  • 1/2 tsp. salt
  • 1 egg

Directions

  1. 1
    Reserve water drained from squash.
  2. 2
    Combine all ingredients. Add squash water, if needed, for consistency.
  3. 3
    Drop by tablespoonfuls into deep fat to form balls the size of hush puppies.
  4. 4
    Makes 12 to 14 puppies.

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