Squash Relish
9 ingredients
5 steps
Ingredients
- 8 c. squash
- 5 large bell peppers
- 5 large onions
- 1 medium jar pimentos
- 5 c. sugar
- 3 c. cider vinegar
- 2 Tbsp. mustard seed
- 1 1/2 tsp. celery seed
- 1 1/2 tsp. turmeric
Directions
-
1Lay pecan halves on foil lined pan.
-
2Cover with 3 tablespoons of butter.
-
3Sprinkle salt to taste.
-
4Put in 300° oven for 15 minutes.
-
5Turn off heat; leave in oven 1 1/2 to 2 hours (doors closed).
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