Squash Rolls
3 ingredients
1 steps
Ingredients
- 2 cups store bought baking mix
- 2/3 cup squash, Hubbard or 2/3 cup butternut squash, cooked and mashed
- butter, softened
Directions
-
1["Heat oven to 450\u00b0F", "Mix the baking mix with the mashed squash thoroughly until you have a soft smooth dough. On a floured surface, roll dough to a 12\" circle and spread with soft butter. Using a table knife or pizza cutter
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