Squashed Frogs

Directions

1. 1
   Melt margarine in large saucepan.
2. 2
   Add marshmallows and cook over low heat, stirring constantly until melted and mixture is syrupy.
3. 3
   Remove from heat.
4. 4
   Add vanilla and food colouring.
5. 5
   Mix.
6. 6
   Add corn flakes and M&Ms and mix until well coated and bright green.
7. 7
   Drop from a tablespoon onto a piece of wax paper or into a cupcake paper and cool the frogs.