Stale Donut Bread Pudding

5 ingredients
4 steps

Ingredients

  • 6 eggs, beaten
  • 6 cups (1425 ml) milk
  • 3/4 cup (175 ml) sugar
  • 1 cup (225 ml) raisins
  • 12 Cups (2825 ml) broken, stale plain donuts

Directions

  1. 1
    Combine first four ingredients in a large bowl.
  2. 2
    Blend in pieces of donuts.
  3. 3
    Pour mixture into 9 inch X 13 inch baking dish.
  4. 4
    Bake at 350 degrees (175 C.) for 45 minutes or until set.

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