State Sausage And Bean Combo

4 ingredients
6 steps

Ingredients

  • 1 can green beans, drained (save half the water)
  • 1 can sauerkraut, drained
  • 1 can whole potatoes, drained (save half the water)
  • 1 pkg. Polish sausage

Directions

  1. 1
    Combine all ingredients in a pan or slow cooker.
  2. 2
    Add enough of the saved vegetable water to ingredients so it won't stick or burn.
  3. 3
    Heat through until flavors blend.
  4. 4
    If cooked too long, the potatoes will become mushy.
  5. 5
    Serve with hot bread!
  6. 6
    Good!

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
tender broad beans

tender broad beans

Sainsbury's

A
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1

Sauerkraut

Winn Dixie

C

Traditional sauerkraut

C NOVA 3

Sauerkraut

C NOVA 3
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

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