Stay In Bed Stew

Name: Stay In Bed Stew
Ingredients: 2 1/2 lbs beef stew meat; 2 onions, chopped; 3 carrots, peeled and sliced; 2 large potatoes, peeled and sliced; 1 (16 ounce) can peas, drained (optional); 1 (10 1/2 ounce) can cream of mushroom soup or (10 1/2 ounce) can celery soup; 1/2 cup water; salt and pepper

8 ingredients

1 steps

Ingredients

2 1/2 lbs beef stew meat
2 onions, chopped
3 carrots, peeled and sliced
2 large potatoes, peeled and sliced
1 (16 ounce) can peas, drained (optional)
1 (10 1/2 ounce) can cream of mushroom soup or (10 1/2 ounce) can celery soup
1/2 cup water
salt and pepper

Directions

1

Mix all ingredients in a casserole dish or roaster pan that has a TIGHT FITTING LID. Place in oven at 275 degrees for 5 hours or until meat very tender and sauce thick and bubbly.