Steak Marinade
11 ingredients
5 steps
Ingredients
- 1 c Olive oil
- 2 tb Soy sauce
- 1 x Coarsely ground pepper
- 1 ts Italian seasoning
- 1 tb Worcestershire sauce
- 1/2 c Sherry vinegar or red wine vinegar
- 1/2 c Wine; red or white
- 1/4 c Lemon juice
- 2 ea Garlic cloves; sliced
- 2 tb Freshly chopped herbs
- 1 ts Sugar
Directions
-
11. Place all ingredients in glass screw-top jar; shake vigorously. Arrange
-
2meat in shallow glass dish; pierce with a fork. Pour marinade over meat;
-
3turn to coat. Cover and refrigerate several hours or overnight, turning
-
4meat occasionally. 2. Remove meat from marinade; pat dry. Remove any
-
5pieces of spices or herbs that may stick to meat.
Products Matching These Ingredients
Mct Oil Powder
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