Steak Mozzarella

Ingredients

• 1/2 c. plain flour
• 3/4 c. Cheddar cheese, grated
• 1 to 1 1/2 lb. cube steak, cut into serving pieces
• 1 egg, beaten
• 1/3 c. oil
• 1 large onion, chopped
• 1 (6 oz.) can tomato paste
• 1 clove garlic, minced
• salt and pepper to taste
• 2 c. hot water
• 1 (8 oz.) pkg. Mozzarella cheese, sliced
• hot cooked noodles