Steak Parmesan

10 ingredients
7 steps

Ingredients

  • 1/2 c. bread crumbs
  • 1/2 c. grated Parmesan cheese
  • 3/4 tsp. salt
  • 3/4 tsp. paprika
  • 4 large pieces steak
  • 1 egg, beaten
  • 3 Tbsp. butter
  • 4 thin slices Mozzarella cheese
  • 1 (8 oz.) can tomato sauce
  • 1 pkg. spaghetti sauce mix with mushrooms, mixed according to directions on pkg.

Directions

  1. 1
    Mix crumbs, Parmesan, salt and paprika.
  2. 2
    Dip chops into egg and roll in crumb mixture.
  3. 3
    Heat butter and brown chops on both sides.
  4. 4
    Cover each with a slice of Mozzarella cheese.
  5. 5
    Pour spaghetti sauce mix, to which the tomato sauce has been added, over steak.
  6. 6
    If sauce is too thick, add a little water.
  7. 7
    Cover and simmer for about 45 minutes.

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