Steak Sauce

Name: Steak Sauce
Ingredients: 2 cups ketchup; 1 tablespoon minced fresh garlic; 1 small onion, minced (about 2/3 cup); 1/2 cup lemon juice; 1/2 cup water; 1/2 cup Worcestershire sauce; 1/2 cup vinegar (can reduce slightly); 1/4 cup soy sauce; 1/4 cup packed brown sugar; 2 tablespoons prepared mustard; 1/2 teaspoon fresh ground black pepper (optional or to taste)

11 ingredients

5 steps

Ingredients

2 cups ketchup
1 tablespoon minced fresh garlic
1 small onion, minced (about 2/3 cup)
1/2 cup lemon juice
1/2 cup water
1/2 cup Worcestershire sauce
1/2 cup vinegar (can reduce slightly)
1/4 cup soy sauce
1/4 cup packed brown sugar
2 tablespoons prepared mustard
1/2 teaspoon fresh ground black pepper (optional or to taste)

Directions

1

Combine all ingredients in a medium saucepan; bring to a boil over medium heat.
2

Reduce heat and simmer uncovered for about 30 minutes or more.
3

Adjust ingredient amounts to taste.
4

Strain if desired.
5

Cover and refrigerate 24 hours or more.