Steak Supper

7 ingredients
8 steps

Ingredients

  • 1 1/2 lb. chuck steak
  • 1 can cream of mushroom soup
  • 1 pkg. dry onion soup mix
  • 3 carrots, cut up
  • 2 stalks celery, cut up
  • 3 potatoes, cut up
  • 1 Tbsp. water

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    Place a piece of foil in bottom of baking dish.
  3. 3
    Place meat on foil.
  4. 4
    Stir together mushroom soup and onion mix.
  5. 5
    Pour over top of meat.
  6. 6
    Top with vegetables; sprinkle with water.
  7. 7
    Fold foil and seal.
  8. 8
    Cook for 1 1/2 hours or until tender.

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