Steak Tartare

10 ingredients
6 steps

Ingredients

  • 1 lb. top round ground beef
  • 1 medium chopped onion
  • 1 egg
  • 1 Tbsp. capers
  • 1 tsp. dry mustard
  • 1 tsp. horseradish
  • 1 can anchovies
  • Worcestershire sauce
  • buttered bread
  • parsley

Directions

  1. 1
    Make a paste of mustard, horseradish and Worcestershire sauce. Chop 1/2 can of the anchovies.
  2. 2
    Mix paste, anchovies and all other ingredients thoroughly.
  3. 3
    Shape into loaf on a platter and place remaining anchovy fillets on top.
  4. 4
    Decorate with lots of parsley.
  5. 5
    Serve with lots of buttered bread.
  6. 6
    Serves 4.

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