Steamed Broccoli With Cheese

6 ingredients
6 steps

Ingredients

  • 1 lb fresh broccoli
  • 1 1/2 tablespoons olive oil
  • 1 1/2 garlic cloves, Minced
  • 1/2 cup grated parmesan cheese
  • 1 1/2 tablespoons fresh lemon juice
  • salt and pepper

Directions

  1. 1
    Wash Broccoli, removing tough ends, and spilit into flowerets.
  2. 2
    Cut pieces so they are no more than 3 inches long.
  3. 3
    Place Broccoli into a steamer and steam approximately 10 Minutes or until it's bright green and tender crisp.
  4. 4
    Transfer to a serving dish.
  5. 5
    Heat Olive oil in a skillet, add garlic and heat through, pour mixture over broccoli.
  6. 6
    Sprinkle with parmesean cheese, lemon juice, salt and pepper and serve immediately.

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