Steamed Coconut Rice

Directions

1. 1
   Rinse rice in several changes of cold water, until the water runs clear.
2. 2
   Put rice in a saucepan and mix with coconut milk, salt and sugar.
3. 3
   Bring to a simmer, cover and cook over low heat for 15 minutes.
4. 4
   Stir, cover again and cook 7 minutes more.
5. 5
   If rice is dry, sprinkle with 3 to 4 tablespoons water and cook 3 minutes more.