Steamed Egg

Directions

1. 1
   Boil the water, and cool it down to room temperature (warm water)
2. 2
   Swirl the egg and add some water into the egg, continue swirling the egg wash
3. 3
   Remove the bubbles on the egg wash
4. 4
   Steam for 7 minutes, turn off the steamer
5. 5
   Add some chopped spring onion and 1 tsp soy sauce, then cover the steamer lid for another 2 minutes
6. 6
   For more information, please watch my video https://www.youtube.com/watch?v=z-e596RLsiQ