Steamers
7 ingredients
3 steps
Ingredients
- 1 lb. ground chuck
- 1 large onion
- 1 Tbsp. sugar
- 1 1/2 Tbsp. Worcestershire sauce
- 1/2 c. ketchup
- 1 Tbsp. mustard
- 1 Tbsp. vinegar
Directions
-
1Mix good; cook over medium heat for 1 hour then cook on simmer or low for 1 to 2 hours.
-
2Stir often and keep breaking meat with fork.
-
3When finished add a few cracker or bread crumbs.
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