Stephanie'S Spinach Quiche
10 ingredients
9 steps
Ingredients
- 1 pkg. chopped spinach (frozen)
- 1 can cream of mushroom soup
- 1 (4 oz.) can chopped mushrooms
- 1 pastry pie shell
- 1 clove garlic
- 1 small onion
- 1/4 c. half and half
- 2 eggs plus 1 egg yolk
- 1/4 tsp. salt
- 1/2 c. Cheddar cheese, shredded
Directions
-
1Defrost
-
2spinach.
-
3Set aside.
-
4Beat eggs and soup.
-
5Add mushrooms and cream; mix.
-
6Dice onion and garlic.
-
7Add spinach and salt.
-
8Combine all ingredients.
-
9Turn into shell and bake at 350° for 30 to 45 minutes.
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