Stewed Duck Feast

Directions

1. 1
   Put 6 cups of water in large pot, salt and pepper the ducks, sprinkle poultry seasoning.
2. 2
   Cut up onion and bring to a boil.
3. 3
   Let simmer 2 hours then add rutabaga and potatoes.
4. 4
   Cook for another hour.
5. 5
   When vegetables get tender dinner should be ready.