Stewed Potatoes

4 ingredients
1 steps

Ingredients

  • 6 potatoes, washed and cut in quarters
  • 1 stick margarine
  • 1/2 medium onion, finely chopped
  • salt and pepper to taste

Directions

  1. 1
    In large pot, cover potatoes with water and cook until done. Drain 3/4 c. of the water. Add butter, onion, salt and pepper. Cook slowly until soup thickens. Great with almost any meat.

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