Sticky Buns
5 ingredients
7 steps
Ingredients
- 2 pkg. (24 count) small frozen rolls
- 1/2 c. packed brown sugar
- 1 pkg. not instant vanilla pudding
- 1/2 c. chopped nuts
- 1 stick melted oleo
Directions
-
1Butter Bundt tin.
-
2Lay rolls around tin.
-
3Mix sugar, pudding and nuts.
-
4Sprinkle on rolls.
-
5Pour melted butter over all.
-
6Let set in warm place overnight.
-
7Bake next morning at 350° for 30 minutes.
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