Sticky Buns

Directions

1. 1
   Thaw bread dough; roll out, spread with margarine and sprinkle with cinnamon and brown sugar.
2. 2
   Roll up and cut into 9 pieces. Put into greased 9-inch square pan.
3. 3
   (Nuts may be put in bottom of pan.)
4. 4
   Mix and melt margarine, brown sugar, vanilla pudding, milk and cinnamon.
5. 5
   Pour over raised dough and let raise 2 hours more. Bake at 350° for 30 minutes (325° for glass baking dish).
6. 6
   Remove from pan.