Sticky Pull-Apart Rolls

Directions

1. 1
   Thaw bread overnight in refrigerator.
2. 2
   Mix all other ingredients in pan.
3. 3
   Heat on low until butter is melted and everything is well mixed.
4. 4
   Do not heat to a boil.
5. 5
   Grease 13 x 9-inch pan.
6. 6
   Tear loaf of bread dough into small pieces and put in cake pan.
7. 7
   Pour pudding mixture over the bread pieces.
8. 8
   Tear second loaf and put on top of poured mixture.
9. 9
   Cover and let rise 2 1/2 hours.
10. 10
    Bake at 350° for 27 to 30 minutes.
11. 11
    Remove from oven and turn over onto cookie sheet.
12. 12
    Let it sit 5 minutes before removing the pan.