Strawberry Cake

Name: Strawberry Cake
Ingredients: 1 cup all-purpose flour; 1 tsp baking powder; 1 1/4 cup strawberry milk (i used bottled); 1 tsp strawberry essence (flavoring); 1 dash red food colouring; 2 eggs; 1 tbsp butter; 2 tbsp brown sugar; 1/2 tsp lemon juice/ cream of tartar; 1/2 cup superfine sugar

10 ingredients

14 steps

Ingredients

1 cup all-purpose flour
1 tsp baking powder
1 1/4 cup strawberry milk (i used bottled)
1 tsp strawberry essence (flavoring)
1 dash red food colouring
2 eggs
1 tbsp butter
2 tbsp brown sugar
1/2 tsp lemon juice/ cream of tartar
1/2 cup superfine sugar

Directions

1

Sift the flour and baking powder.
2

Keep aside.
3

Separate the egg whites and the yolks.
4

Beat the egg whites with lemon juice or cream of tartar and when at soft peak stage, add in the superfine sugar one tablespoon at a time.
5

Beat till you achieve stiff peaks.
6

Beat butter and brown sugar and slowly add in egg yolks.
7

Beat till combined.
8

Mix in food colour and strawberry essence.
9

Add in flour and baking powder mixture and strawberry milk.
10

Mix till combined.
11

Fold in egg whites.
12

Pour into a cake pan and bake at 190F Celsius for 35-40 minutes or till a toothpick inserted comes out clean.
13

Enjoy!
14

Serve with chocolate sauce :)