Strawberry Cheesecake

9 ingredients
5 steps

Ingredients

  • 2 (3 oz.) pkg. ladyfingers
  • 2 (8 oz.) pkg. cream cheese
  • 1 (14 oz.) can sweetened condensed milk
  • 3 eggs
  • 1/4 c. lemon juice
  • vegetable cooking spray
  • 1 c. sour cream
  • 2 c. fresh strawberry halves
  • 1/2 c. strawberry preserves, warmed

Directions

  1. 1
    Lightly spray 9 x 3-inch spring-form pan with vegetable cooking spray.
  2. 2
    Line bottom of pan with ladyfinger halves, split sides up.
  3. 3
    Cut 10 to 12 additional ladyfinger halves in half.
  4. 4
    Use to line side of pan, allowing cut ends to rest on ladyfingers in bottom of pan.
  5. 5
    Set aside on baking sheet.

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