Strawberry Crunch Dessert

10 ingredients
4 steps

Ingredients

  • 1 c. flour
  • 1/2 c. butter
  • 1/4 c. brown sugar
  • 1/2 c. chopped walnuts
  • 2 egg whites
  • 1 Tbsp. lemon juice
  • 1 tsp. vanilla
  • 1 lb. partially frozen strawberries
  • 1 c. sugar
  • 1/2 pt. cream, whipped

Directions

  1. 1
    Blend flour, butter and brown sugar; add nuts.
  2. 2
    Put mixture on cookie sheet.
  3. 3
    Bake 15 minutes at 375° or until lightly browned, stirring frequently.
  4. 4
    Place crumbs on bottom of an 8 x 12-inch Pyrex dish, reserving a few for top.

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