Strawberry Eclair Dessert

Name: Strawberry Eclair Dessert
Ingredients: 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding; 1-1/2 cups cold milk; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed; 2-1/2 cups sliced fresh strawberries; 23 graham crackers; 1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.), broken into pieces; 3 Tbsp. butter or margarine

7 ingredients

8 steps

Ingredients

1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1-1/2 cups cold milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
2-1/2 cups sliced fresh strawberries
23 graham crackers
1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.), broken into pieces
3 Tbsp. butter or margarine

Directions

1

Beat pudding mix and milk in large bowl with whisk 2 min.
2

Stir in COOL WHIP.
3

Layer 1/3 of the grahams, half of the pudding mixture and 1 cup berries in 13x9-inch pan, breaking grahams as necessary to fit; repeat layers.
4

Top with remaining grahams.
5

Microwave chocolate and butter in microwaveable bowl on HIGH 2 min., stirring after 1 min.
6

Stir until chocolate is completely melted.
7

Spread over grahams.
8

Refrigerate 3 hours.