Strawberry Pie

Directions

1. 1
   Mix 1 cup strawberries in blender or slice thinly.
2. 2
   Mix sugar and cornstarch in 2-quart saucepan.
3. 3
   Stir in water until smooth. Add blended berries.
4. 4
   Cook over medium heat until thick and clear, stirring constantly.
5. 5
   Cool.
6. 6
   Stir in remaining berries.
7. 7
   Pour in shell and chill for 3 hours.
8. 8
   Garnish with whipped cream or Cool Whip.