Strawberry Pie

5 ingredients
4 steps

Ingredients

  • 1 baked pie shell
  • 1 qt. strawberries
  • 3/4 to 1 c. sugar
  • juice of 1 lemon
  • 2 heaping Tbsp. cornstarch

Directions

  1. 1
    Crush 1/2 of the strawberries and place in saucepan. Add sugar, lemon juice and cornstarch. Cook on medium heat until thick.
  2. 2
    Add rest of strawberries, either whole or cut up.
  3. 3
    Cool and pour into pie shell.
  4. 4
    Serve plain or with whipped cream.

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