Strawberry Pie

7 ingredients
3 steps

Ingredients

  • 1 cooked 9-inch pie shell
  • 1 c. boiling water
  • 3 Tbsp. strawberry jello
  • 8 oz. Cool Whip
  • 1 c. sugar
  • 2 Tbsp. cornstarch
  • strawberries (to fill shell)

Directions

  1. 1
    Cook sugar and cornstarch 3 minutes in the boiling water. Take off the stove and add the jello. Stir and cool.
  2. 2
    Pour over the hulled strawberries, which have been placed in the shell. Cool for 2 to 3 hours.
  3. 3
    Top with Cool Whip.

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