Strawberry Pie

5 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 1 c. water
  • 5 tsp. cornstarch or 4 1/2
  • 4 Tbsp. strawberry jello
  • 1 baked 9-inch pie crust

Directions

  1. 1
    Cook sugar, cornstarch and water until clear.
  2. 2
    Add jello to hot mixture and stir to dissolve jello.
  3. 3
    Cool.
  4. 4
    Add one quart washed, whole strawberries to cooked pie crust.
  5. 5
    Pour cooled mixture over berries.
  6. 6
    Refrigerate until set, approximately 4 hours.
  7. 7
    Top with whipped cream, if desired.

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