Strawberry Pudding

Directions

1. 1
   In a 5 cup blender sprindle unflavored gelatin over water and let stand 3 to 4 minutes.
2. 2
   Add hot milk and process at law speed until gelatin is completely dissolved, about 2 minutes.
3. 3
   Add remaining ingredients and process at high speed until strawberries are pureed.
4. 4
   Pour into eight dessert dishes and chill until set.
5. 5
   Enjoy.