Strawberry-Raspberry Ice

Name: Strawberry-Raspberry Ice
Ingredients: 2 packages (10 ounces each) frozen sweetened sliced strawberries, partially thawed; 2 cups frozen unsweetened raspberries, partially thawed; 1/3 cup sugar; 3 tablespoons lime juice; 2 tablespoons orange juice; Fresh raspberries and lime wedges, optional

6 ingredients

3 steps

Ingredients

2 packages (10 ounces each) frozen sweetened sliced strawberries, partially thawed
2 cups frozen unsweetened raspberries, partially thawed
1/3 cup sugar
3 tablespoons lime juice
2 tablespoons orange juice
Fresh raspberries and lime wedges, optional

Directions

1

Place the strawberries, raspberries, sugar and juices in a blender. Cover and process for 2-3 minutes or until smooth. Transfer to a 13x9-in. dish. Freeze 1 hour or until edges begin to firm.
2

Stir and return to freezer. Freeze 2 hours longer or until firm.
3

Just before serving, transfer to a food processor; cover and process 2-3 minutes or until smooth. Garnish each serving with raspberries and lime wedges if desired.