Strawberry Shortcake

12 ingredients
6 steps

Ingredients

  • 3 c. sliced fresh strawberries
  • 2 Tbsp. sugar
  • 1 2/3 c. all-purpose flour
  • 1 Tbsp. sugar
  • 2 tsp. baking powder
  • 1/4 tsp. baking soda
  • 3 Tbsp. margarine
  • 1 beaten egg
  • 1/2 c. buttermilk or skim milk
  • nonstick spray coating
  • 1 (1.4 oz.) envelope whipped dessert topping mix
  • 1/2 c. skim milk

Directions

  1. 1
    Combine strawberries and the 2 tablespoons sugar.
  2. 2
    Cover and let stand in the refrigerator at least 1 hour.
  3. 3
    In a mixing bowl, stir together flour, the 1 tablespoon sugar, baking powder and baking soda.
  4. 4
    Cut in margarine until mixture resembles coarse crumbs.
  5. 5
    Combine egg and buttermilk.
  6. 6
    Add to flour mixture all at once, stirring until combined.

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