Strawberry Shortcake (Puff Pastry)

Directions

1. 1
   Wash and slice strawberries into thin slices.
2. 2
   Put in a bowl and pour sugar over them.
3. 3
   Mix together until well coated.
4. 4
   Let sit in the fridge for at least 3 hours. (The longer the better.).
5. 5
   Let puff pastries thaw. (cover with plastic wrap, so they don't dry out).
6. 6
   Preheat oven to 400.
7. 7
   Unfold strips and cut into squares.
8. 8
   Place on ungreased cookie sheet and bake for 10 to 15 minutes.(Until golden brown).
9. 9
   Let pastries cool. (about 10 minutes).
10. 10
    Serve by placing one pastry in a bowl, spoon strawberries over it and top with whipping cream.
11. 11
    Tastes out of this world!