Strawberry Waffles

5 ingredients
5 steps

Ingredients

  • 3 (10 oz.) pkg. frozen, sliced California strawberries, thawed and drained
  • 1 1/2 c. milk (about)
  • 3 eggs
  • 1/3 c. salad oil
  • 3 c. buttermilk pancake and waffle mix

Directions

  1. 1
    Puree strawberries.
  2. 2
    Combine with milk to measure 3 cups.
  3. 3
    Add remaining ingredients and beat until batter is smooth.
  4. 4
    Bake on preheated waffle iron until steaming stops.
  5. 5
    Yields 6 large waffles.

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