String Bean Casserole
3 ingredients
4 steps
Ingredients
- 1 (16 oz.) can French-style string beans, drained (save the juice)
- 1 can cream of mushroom soup
- 1 can French fried onion rings
Directions
-
1Mix a little of the string bean juice with the soup to make it a little more juicy.
-
2Mix with string beans and pour into buttered casserole.
-
3Bake at 350° for half an hour.
-
4Spread French fried onion rings over top and broil just until they begin to sizzle. Watch closely so they don't burn.
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