String Bean Casserole

4 ingredients
4 steps

Ingredients

  • 2 cans string beans (French-style)
  • 8 oz. sour cream
  • 1 c. cheese (your brand)
  • 1/4 c. onion, grated

Directions

  1. 1
    Drain both cans of string beans and rinse.
  2. 2
    Let set for 5 minutes.
  3. 3
    Combine other ingredients with beans.
  4. 4
    Season to taste. Bake for 20 minutes at 350°.

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