String Bean Casserole

4 ingredients
5 steps

Ingredients

  • 2 (16 oz.) cans string beans, drained
  • 1 can cream of mushroom soup
  • 1/2 c. toasted onions (canned)
  • 1 c. shredded Colby cheese

Directions

  1. 1
    Combine string beans and mushroom soup; mix thoroughly.
  2. 2
    Place in covered dish, approximately 4-inches deep.
  3. 3
    Spread cheese and onion evenly over the top.
  4. 4
    Bake, covered, at 375° for 20 to 25 minutes.
  5. 5
    May substitute crushed potato chips for toasted onions.

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