String Beans And Potatoes

6 ingredients
7 steps

Ingredients

  • 1 lb. string beans
  • 1 lb. potatoes
  • olive oil
  • 1 to 2 cloves garlic
  • salt
  • pepper

Directions

  1. 1
    Cut up potatoes in small chunks, about 1-inch thick, and boil until cooked through.
  2. 2
    Cut up string beans and boil or steam until cooked.
  3. 3
    Add olive oil to the bottom of a pan (1/4 cup to 12-inch pan; use less for smaller amount).
  4. 4
    Add garlic in large chunks to remove later.
  5. 5
    (If you like garlic and can eat it, you can leave in or cut up smaller.)
  6. 6
    First, slightly flavor string beans, to let flavor set in, then add potatoes for short amount of time. Don't let potatoes get mashed when stirring.
  7. 7
    Enjoy!!

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