Strip T's

7 ingredients
10 steps

Ingredients

  • 12 cup shredded coconut
  • 2 tablespoons sesame seeds
  • 12 cup unseasoned dry breadcrumbs
  • 1 12 lbs turkey breast, 1/2-inch strips
  • 2 egg whites
  • 2 teaspoons sesame oil
  • cooking spray

Directions

  1. 1
    Cook coconut and sesame seeds in a dry skillet over medium heat until golden brown, stirring frequently.
  2. 2
    Transfer coconut and seeds to a pie plate and add bread crumbs, mixing well.
  3. 3
    Lightly beat egg whites and sesame oil in small large bowl.
  4. 4
    Add turkey strips and mix until all pieces are coated.
  5. 5
    Roll strips in coconut mixture one at a time and place on a baking sheet that has been sprayed with non stick cooking spray.
  6. 6
    Spray tops of strips with non stick spray.
  7. 7
    Bake at 425 degrees for 10 minutes.
  8. 8
    Remove from oven, turn pieces over and spray again with non stick spray.
  9. 9
    Return to oven and bake for 5 more minutes.
  10. 10
    Transfer strips to a platter and serve immediately with your favorite dipping sauce.

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