Striped Delight

9 ingredients
4 steps

Ingredients

  • graham cracker crust or 1 1/2 c. graham cracker crumbs
  • 1/4 c. sugar
  • 1/3 c. melted butter
  • 1 pkg. cream cheese (8 oz.)
  • 1/4 c. sugar
  • 2 Tbsp. milk
  • 1 (8 oz.) Cool Whip
  • 2 (4 oz.) pkg. instant pudding
  • 3 1/2 c. cold milk

Directions

  1. 1
    Prepare graham cracker crust in a 13 x 9-inch pan. Beat the cream cheese with sugar and 2 tablespoons milk until smooth. Fold in half the Cool Whip. Spread over crust.
  2. 2
    Prepare pudding as directed on package, using 3 1/2 cups milk.
  3. 3
    Pour over cream cheese layer.
  4. 4
    Chill several hours or overnight. Spread remaining Cool Whip over pudding. Garnish with grated chocolate.

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