Stromboli

Directions

1. 1
   Let bread dough rise at room temperature 2 hours.
2. 2
   Heat oven to 375°.
3. 3
   Place dough on foil.
4. 4
   Flatten into large square.
5. 5
   Spread with spaghetti sauce, towards center.
6. 6
   Layer cheese, meat, cheese and meat over surface of dough, leaving edges uncovered.
7. 7
   Sprinkle with Italian seasoning.
8. 8
   Roll dough into a loaf, making sure meat and cheese are inside.
9. 9
   Secure loaf by squeezing ends together. Place on greased cookie sheet.
10. 10
    Bake 1 hour or until loaf is golden brown.
11. 11
    Turn once for even baking.
12. 12
    Let cool 25 minutes.
13. 13
    Cut into 1-inch slices.
14. 14
    Serves 6.