Stromboli

14 ingredients
12 steps

Ingredients

  • 2 (1 lb. each) loaves frozen bread, thawed
  • 1/4 lb. sliced ham
  • 1/4 lb. sliced pepperoni
  • 1/4 c. chopped onion
  • 1/4 c. chopped green pepper
  • 1 (14 oz.) jar pizza sauce
  • 1/4 tsp. each: pepper and garlic powder
  • 1/4 lb. sliced Mozzarella cheese
  • 1/4 lb. sliced bologna
  • 1/4 lb. sliced hard salami
  • 1/4 lb. sliced Swiss cheese
  • 1 tsp. dried basil
  • 1 tsp. dried oregano
  • 2 Tbsp. melted oleo

Directions

  1. 1
    Let dough rise in a warm place.
  2. 2
    Punch down.
  3. 3
    Roll loaves together into one 15 x 12-inch rectangle.
  4. 4
    Layer ham and pepperoni on half of the dough lengthwise.
  5. 5
    Sprinkle with onion and green pepper.
  6. 6
    Top with 1/4 cup pizza sauce.
  7. 7
    Layer Mozzarella, bologna, salami with basil, oregano, garlic powder and pepper.
  8. 8
    Spread another 1/4 cup pizza sauce on top.
  9. 9
    Fold plain half of dough over filling and seal edges.
  10. 10
    Place on greased 15 x 10 x 1-inch pan. Bake at 375° for 30 to 35 minutes.
  11. 11
    Brush with melted oleo.
  12. 12
    Heat the remaining pizza sauce and serve with sliced stromboli.

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