Stromboli

4 ingredients
7 steps

Ingredients

  • 2 loaves frozen bread dough
  • 1/2 lb. hard salami, thinly sliced
  • 1/2 lb. Provolone cheese, sliced thin
  • 1 jar Progresso salad peppers

Directions

  1. 1
    Thaw dough and spread into rectangle.
  2. 2
    Spread a little oil from salad pepper on the dough.
  3. 3
    Layer on cheese, salami and peppers. Roll into long loaf.
  4. 4
    Press dough at seam and pinch seams to seal. Place on lightly greased cookie sheet.
  5. 5
    Bake at 350° for 15 to 20 minutes, or until loaf is golden brown.
  6. 6
    Slice and eat or cool and freeze.
  7. 7
    You can use any meat or cheese combination you like. Makes 2 loaves.

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