Stuffed Baked Potatoes

Directions

1. 1
   Bake potatoes until tender and skins are very crisp, about 1 1/4 hours.
2. 2
   Cut potatoes in half lengthwise and scoop out centers into bowl.
3. 3
   Add butter and mash until smooth.
4. 4
   Fold in cheese, sour cream, chives, salt, pepper and bacon.
5. 5
   Mound mixture in potato shells and bake another 15 minutes.
6. 6
   Serves 4.