Stuffed Bass

6 ingredients
1 steps

Ingredients

  • 4-5 lb. bass
  • 4 Tbsp. melted butter
  • Salt & pepper
  • 1 can mushroom soup + 1/2 can water
  • 1 medium onion, sliced
  • 2 Tbsp. grated cheese

Directions

  1. 1
    Brush fish with melted butter; sprinkle with salt & pepper to taste. Spread stuffing over fish. Top with last 3 ingredients in order given.

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