Stuffed Bell Peppers

Directions

1. 1
   Mix 1/4 cup of soup with other ingredients.
2. 2
   Add a little water, if needed.
3. 3
   Form balls and put into peppers.
4. 4
   Additional balls can be put between peppers.
5. 5
   Pour remaining soup and 1 can of water over peppers.
6. 6
   Bring to a boil.
7. 7
   Reduce heat to barely boiling.
8. 8
   Cover and cook 1 hour.