Stuffed Broccoli

Directions

1. 1
   Cook broccoli according to directions on package. Drain and save liquid (use to make stuffing).
2. 2
   Mix cream of mushroom soup with 1/4 cup of broccoli juice.
3. 3
   Make stuffing according to directions (using juice from broccoli).
4. 4
   Layer in buttered casserole or 9 x 13-inch pan the broccoli, stuffing and soup. Bake at 350° for 45 minutes, uncovered, for the first 1/2 hour.