Stuffed Cabbage Casserole

8 ingredients
6 steps

Ingredients

  • 1 medium cabbage, cut up
  • 1 lb. ground beef
  • 1 onion, chopped
  • 1/2 c. cooked rice
  • salt to taste
  • pepper to taste
  • 1 can tomato soup
  • 1 soup can water

Directions

  1. 1
    Put cabbage in a greased 9 x 13-inch casserole dish.
  2. 2
    Brown meat and onion.
  3. 3
    Stir in rice and place on cabbage.
  4. 4
    Add salt and pepper.
  5. 5
    Combine soup and water; pour over all.
  6. 6
    Cover with foil and bake at 350° for 1 hour.

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